Emily's Brunch
Sundays from 11:00am to 2:00pm
Appetizers Soup du Jour $5 Onion Soup au gratin $5 Smoked Salmon Flatbread
flatbread topped with smoked salmon, spinach, caramelized pears and Bleu cheese $7
Fresh Fruit Plate
sliced melons, strawberries & Mandarin oranges with greens and vanilla bean yogurt $5
Wild Mushroom Ravioli with asparagus & roasted peppers tossed in olive oil, garlic, basil and Parmesan cheese $6
Entrées Eggs Benedict
two poached eggs on a toasted English muffin with Canadian bacon, glazed with hollandaise sauce, served with home fries $11
Omelet du Jour
three egg omelet with a variety of fillings, served with home fries, bacon and toast
(have it your way - $1 up charge) $10
Steak & Eggs 8 oz. strip steak or 6 oz. filet with sauteed mushrooms and two fried eggs (any style), served with home fries $16
Cinnamon Apple Pancakes three golden pancakes topped with glazed cinnamon apples and whipped cream, served with home fries and bacon $9
Parmesan Crusted Salmon over a sun dried tomato lemon butter sauce, with rice blend and sautéed vegetables $15
Maryland Style Crab Cake baked jumbo lump crab cake with green olive tartar sauce, rice blend and sautéed vegetables $14
Cajun Pasta
Andouille sausage, crayfish meat and crab claw meat tossed in a spicy cream sauce $10
Filet Mignon 6 oz. filet with sautéed mushrooms, served with starch and vegetable of the day $16
Salads and Sandwiches Mohntondorf Salad grilled chicken breast over fresh greens with sliced apples, Mandarin oranges, dried cranberries, sliced onion, candied walnuts and Blue cheese dressing $10 Caesar Salad traditional Caesar salad tossed with creamy Caesar dressing with grilled chicken $9 Beef tenderloin, Salmon or Shrimp $12.50 Turkey or Ham & Swiss Croissant sliced turkey or ham and Swiss cheese on a croissant with lettuce, tomato and Dijon mayonnaise $7.50 Grilled Reuben/Rachel corned beef or turkey with sauerkraut and melted Swiss cheese on marble rye bread with Russian dressing $7.5 Emily Burger 8 oz. char grilled seasoned ground beef with cheese, tomato, onion and lettuce, served with choice of steak fries, Cajun fries or onion rings $8
Specialty Drinks $7 Mimosa orange juice and champagne
Bellini peach nectar and champagne
Bloody Emily our special mix and Absolut Peppar vodka
EmilyRita (frozen) our special recipe with Grand Marnier, triple sec and 1800 tequila
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